Explore Lung Fung Bakery in San Francisco for the best BBQ pork buns, egg tarts, and more! This beloved cash-only spot is a local gem, famous for its delicious char siu baos and traditional treats.
Welcome to Lung Fung Bakery, a cherished gem tucked away at 1823 Clement St in San Francisco. Known for its no-frills approach, this bakery serves up a selection of authentic Chinese pastries that delight both locals and visitors alike.
A standout on the menu is their BBQ pork bun, frequently hailed as the best in the city. Customers rave about its generous filling, featuring perfectly chopped pork encased in a fluffy, slightly sweet bun. Each bite is a harmonious balance of flavors, with no dead spots! Another must-try is the egg tart, celebrated for its flaky crust and rich custard filling.
Just remember, it’s cash only, but the indulgence here is priceless!